The French Quarter is kind of like a ball pit from when you were a kid - it’s fun while you’re in it, but once you leave, you’re just glad you got out alive. Excellent information will arrive in your inbox soon. Flames.” Even when you’re trying to keep things low-key, Pat O’Brien’s is a classic and somewhere you should still check out for a drink or two. (till midnight), brunch Sat., Sun. The Scoop: Felipe’s is a local Tex-Mex chain with a location just steps from our hotel. The Scoop: You don’t need to go far to enjoy this tiki paradise — it’s located right inside our hotel! New Orleans has so many amazing restaurants all over the city that you might have trouble knowing where to start. Follow Ian McNulty on Twitter, @IanMcNultyNOLA. 10 Best Spots for Brunch in the French Quarter, Explore some of our favorite things to do in New Orleans, Celebrating the Tennessee Williams Literary Festival at Hotel Monteleone, 4 Fantastic Ways to Spend Mardi Gras 2020 in the French Quarter, Planning Your New Orleans Carnival Trip: The Iconic, Must-See Parades of Mardi Gras. Carousel Bar & Lounge has you covered. Take some time to soak it in, and make sure that includes a stop at its acclaimed French 75 bar. $$$, Why: Mediterranean steakhouse in the middle of the Quarter with an international edge, This modernist Mediterranean restaurant has a style quite unlike anything else in New Orleans. | Privacy Policy. Book a trip during the summer time and receive 15% off our standard rates! The ambiance is more dive bar than fine dining, but the food is worth it. However, if you know where to look, you can find the good spots between the fake voodoo shops, kitschy galleries, and everything on Bourbon Street. You can find more here, and the complete Essential 100 here. Coop’s Place serves up Cajun Fried Chicken with Rabbit & Sausage Jambalaya. GALLERY        CONTACT US     ROOMS & SUITES     PRIVACY POLICY     PRESS. Down a picturesque alley just a block and a half from Bourbon Street is Green Goddess, a little outdoor restaurant that serves a mix of vegan and vegetarian dishes, along with cheese, charcuterie, and some very nice cocktails. The menu lets you know you’re in New Orleans, with fish almandine and the unusual addition of yakamein soup. With the French Quarter in mind, here’s a list of a few standout places where locals eat in New Orleans. It’s a great date spot, or the perfect refuge from the overcrowded bars nearby, and if you’re eating with someone who always makes specific requests when they order, Green Goddess is a place that has something for everyone. Dinner daily, lunch Fri. $$$$$, Why: The Quarter’s intimate neighborhood bistro, The notion of the cozy French bistro gets a timely and stylish update at Meauxbar. or the Tahitian Steak Frites. Rather than deal with all of that, have dinner on the upstairs terrace at Cafe Sbisa instead. The Scoop: Not only is it one of the most historic sites in the French Quarter, it’s also a favorite dining spot amongst the neighborhood’s residents. eating well. Follow Where NOLA Eats on Instagram at @wherenolaeats, join the Where NOLA Eats Facebook group and subscribe to the free Where NOLA Eats weekly newsletter here. When you’re on vacation, it can be hard to know what’s a tourist trap and what’s more in line with what the locals enjoy. Breakfast, lunch and dinner daily. The Ruby Slipper — With multiple locations across town, this locally-owned chain specializes in New Orleans style breakfast delicacies in a casual setting. Sylvain is a semi-upscale neighborhood spot that you’ll wish was around the corner from where you lived. If you continue to use this site we will assume that you are happy with it. Either way, it’s one of our favorite spots in the French Quarter and their big back courtyard is the perfect place to escape the chaos of nearby Bourbon Street. Head to the main shop for the full menu, or go to Erin Rose for a beer with your po’boy if you’d rather keep barhopping. New Orleans, Rather than give your friends the pleasure of watching you do that, head to Lafitte’s instead. The fixation is beef, dry aged, prepared reverentially and, if you order the most rarified cuts, priced through the roof. We use cookies to personalize content and advertisements, provide social media features,

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