Home » Things to Do » Nightlife » How to Make a Long Island Iced Tea. This is a powerful drink. It's easy to clean and makes juicing citrus a breeze. This cocktail (and literally any other cocktail, ever) benefits tremendously from fresh citrus juice. To make a pitcher version, multiply each ingredient serving size by 4-6. Place ice in a Collins or highball glass. However, if you'd like, you can top off your drink with soda/sparkling water. Please don't use the stuff that comes in a bottle - it really just doesn't compare to fresh. If you've never had Long Island Iced Tea, please don't be scared off by this description: Long Island Iced Tea is a very strong cocktail typically made with four different liquors, triple sec, lemon juice and cola. Add all liquids to the cocktail shaker and shake vigorously for 10-15 seconds. It is created by combining five different alcohols and a splash of Coke, and a splash of sour mix, and  it's so popular is because it sure packs a punch! Tag @crowded_kitchen on Instagram and hashtag it #crowdedkitchen, Your email address will not be published. This Long Island Iced Tea Recipe fits the bill! Looking for the perfect cocktail to enjoy at the end of a long day, or to enjoy with friends or family for a special occasion? Alternatively, you could use sweetened black iced tea - it's up to you! Copyright © 2020 Crowded Kitchen | Site by Feast Design Co. Pour into a highball glass filled about halfway with ice. And yet, somehow, it works. Long Island Iced Tea is a cocktail made with vodka, gin, tequila and rum and was first served in 1970. Butt's high alcohol concoction became an immediate hit, and by the mid-1970s, nearly every bar on Long Island began serving up this Summer treat. If you like a bolder flavor, use one ounce. Our handheld citrus juicer is one of our most-used kitchen tools. 30 Minutes or Less No Restrictions. The Long Island Iced Tea has a much higher alcohol concentration than most mixed drinks (approximately 22%). There's some dispute to the origins of the Long Island Iced Tea, however, many sources credit the drink's invention to Robert Butt,  who first concocted this creative cocktail in 1972 during a bar tending contest. It's a bit less sweet (in a good way! This search takes into account your taste preferences. It's easy to customize Long Island iced tea ingredients to suit your tastes. We're planning on spending most of the rest of the day by the pool - reading, relaxing, and hopefully sipping on some refreshing cocktails! For instance, try adjusting the tequila. I participated in a cocktail creating contest. My concoction was an immediate hit and quickly became the house drink at the Oak Beach Inn. We're Lexi and Beth, a mother-daughter team from Michigan. We don't really ever drink cola, and quite honestly I hate the sickly sweet taste, even when it's mixed into a cocktail. Long Island Iced Tea is a very strong cocktail typically made with four different liquors, triple sec, lemon juice and cola. Once you've gathered all four types of alcohol - white rum, vodka, gin and silver tequila - get out your cocktail shaker, a jigger, and your favorite highball glasses. Only removing the sour mix will make the lemony taste go away. Long Island Iced Teas are a favorite go-to drink at bars & restaurants across Long Island, and the globe - they're delicious, and pack quite the punch! Optional: garnish with fresh citrus and sip slowly. To make a cola-free Long Island Iced Tea, we simply sub cola with brewed black tea instead. It taste just like Ice Tea, don't let the taste fool you. Best known for its ability to leave you with a horrific hangover (and a very slippery path towards blackout territory), Long Island Iced Teas are no joke. Feel free to use freshly brewed or store-bought black tea. It's good but wicked. While we're on the subject, if you've never been to Long Island, I highly suggest making a visit. I'd suggest eating a meal before enjoying one, or eating very soon after having one of these! Cherry Long Island Iced Tea Vikalinka. The recipes you'll find here are a reflection of how we bring our family together around the dinner table despite various dietary differences. If you like a bolder flavor, use one ounce. Mouth-watering Margaritas for Cinco de Mayo (or, Sensational Seasonal Signature Wedding Cocktails. We're partial to our iced tea, but we also know the value of mixing it up. It's purely coincidental that we're sharing this post - we've had it planned for quite a while - but a funny anecdote all the same! I don't mind the lack of carbonation without the cola - I actually think this tastes great without carbonation. Despite being less than an hour from NYC, there's so much greenery and uninhabited land. This is the best Long Island Iced Tea recipe of all time! Rum. Although this iced tea looks like one Mom would make on a hot Summer day, the Long Island Iced Tea is an adult-only beverage, so be sure to enjoy responsibly! We use it at least once a day, and I'd highly suggest purchasing one if you use a lot of citrus in your cooking! Tequila. 1/2 ounce traditional rum (like smith and cross or wray and nephew) 1/2 ounce tequila. With four types of liquor, this is definitely not a standard weeknight drink, but it's perfect for end-of-summer parties with friends and family. Now that you know how easy it is to mix (or shake) up a cocktail at home, test out your mixology skills with a few of our favorite summer drink recipes: Remember - drink responsibly, but enjoy these Long Island Iced Teas! 1/4 ounce simple syrup. For instance, try adjusting the tequila. “The world famous Long Island Iced Tea was first invented in 1972 by me, Robert Butt, while I was tending bar at the infamous Oak Beach Inn. Load up your cocktail shaker with plenty of ice, then add all of the liquids and give it a vigorous shake. Add all liquors into shaker, followed by Sour Mix, and Splash of Coca Cola.

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