It tastes incredible: and it’s so easy you can memorize the recipe! We prefer the taste and texture of freshly cooked white beans, but you can skip that step and use 2 cups rinsed canned white beans instead. They give this recipe a pinkish hue and add to its aesthetic. The nutty and bitter taste of this ingredient does well to accentuate the flavor. It's seriously tasty! Pairing beets with fresh, ripe fruit is a wonderful alternative to the typical beet and goat cheese salad recipe. This dark chocolate beetroot cake is fudgy and incredibly gorgeous. Please consult a healthcare practitioner before making changes to your diet. Healthy, gluten-free and absolutely pretty to look at! If you want a healthy dessert to satisfy cravings, then this chocolate beet cake with chocolate avocado frosting is the way to go. This beetroot chili is highly customizable as you can add your favorite vegetables as toppings. The best part of this recipe is its crust which is completely organic. VegByte is a multi-vendor marketplace and inspiration resource created to enrich your plant-based lifestyle. Sounds almost too simple, but it tastes like a symphony. VegByte Any statements made on this website are not intended to diagnose, cure, treat or prevent any disease or illness. This strawberry beet smoothie is naturally sweet and takes just 5 minutes to prepare and is fairly easy to make. This recipe uses beet greens instead of beetroot. The sweet, earthy flavor of beets pairs perfectly with the tang of a balsamic dressing. Well, this can be your motto from now on. This step is necessary because they get shriveled when baked and burnt when overcooked for crispiness. Disclosure: This article may contain affiliate links to support our site. This recipe can actually be considered a soup and a salad simultaneously. Join us and receive the latest “veg-bytes” straight to your inbox. This oven roasted beet recipe is easy and the beets come out perfectly tender and sweet! Need a special appetizer for your next meal? I stopped eating meat in 1989 and have seen countless others repeat the process. Horseradish sour cream, pickled beets and roast beef top toasted rye bread for a yummy appetizer reminiscent of a delicious deli sandwich. Perfect for smoothie lovers, this abundantly pink recipe is capable of replacing one of your main meals. Simply  cut off the tops of the beets and slice them into thin slices. Prepared in 30 minutes, this plant-based risotto is a treat for anyone who likes experimenting with food. It pairs beautifully with turkey or roast pork. This nutritious beet greens vegetable soup can provide a much-needed respite from your daily grind. Made in less than 30 minutes, this recipe can definitely give other vegan burgers a run for their money. Place the beets in a covered oven proof dish. See the juicing variation below to make this beet juice recipe in the blender. The beetroot mixes perfectly with the other ingredients to give a distinct taste. Product Reviews Serve it with your favorite crunchy vegetables for dipping or use it as a sauce for grilled chicken or lamb. Are hummus and chips your favorite snack but you pass on it because of the deep fried chips? As the name suggests, this nutritious dessert can be made within a short period of time. Add thin-sliced shallots and toasted walnuts, and it tastes sophisticated with minimal effort. Go ahead and try this ravioli with beetroot filling. Allow them to cool for a few minutes. It typically features seasoned ground meat and lots of herbs and vegetables, but our healthy vegetarian version swaps red beets for meat, reduces the sodium by adding more lime juice and makes it more substantial by serving it as part of a grain bowl. We made this with our quick Instant Pot beets, which take only about 30 minutes to cook. Serve them up with a a few other grilled veggies or summer salads, and they make the meal complete. The beets come out perfectly tender in just about 30 minutes! This dip keeps well in the fridge or can be frozen for up to 6 months. It can be eaten during any time of the day and is seriously drool-worthy. Indulge and enjoy, now’s the time to beet yourself up! The sweet flavor is offset by banana, apple and pineapple. This recipe takes just 15 minutes of your time and voila, you get to experience the unprecedented mixture of garlic and walnuts! This beetroot risotto can be a scintillating addition to your plant-based lifestyle. this link is to an external site that may or may not meet accessibility guidelines. 31 Vegan Leek Recipes That You Should Save on Hand, 50 Vegan Carrot Recipes You Will Be Rooting For, 50 Vegan Waffle Recipes You Will Jump out of Bed For, 50 Vegan Overnight Oats Recipes That Will Fuel Your Day, 50 Vegan Tempeh Recipes to Inspire Your Next Meal, 50 Vegan Falafel Recipes for Your Next Flavorful Feast, 31 Vegan Asparagus Recipes You Can Always Rely On, 50 Vegan Apple Recipes You Will Fall Head over Heels For. Beetroot is rich in fiber and other phenomenal nutrents, making it an ideal addition to a well-balanced diet. If you’re craving for something creamy and nutritious, then this recipe is the answer. In this healthy ginger-beet juice recipe, we pack in vegetables by adding kale and a carrot, and sweeten with an orange and apple. These beet recipes are easy to make and showcase the best ways to eat this healthy bright pink root vegetable! Beets and avocados could be called a power couple when it comes to organic and nutritional recipes. Here you’ve got the ultimate comfort food! If that's a little too much for you, try using yellow beets instead. For Vendors Beets are amazing aren’t they? We tried to include a wide variety of dishes because we know there are a lot of beet lovers our there. Last tip! This is true healthy comfort food--a bowl of soft, creamy polenta topped with warm roasted vegetables infused with garlic and sage. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. Plant-Based Living Everything you need for a delicious feast. Our favorite method is oven roasting beets: though it takes longer, it's absolutely worth it for the beautiful sweet flavor that results. Additionally, this recipe is plant-based and gluten-free. If you’re looking for a quick snack which doesn’t need too many ingredients, then this beet salad is the answer. You'll need to use a sourdough starter, which you can usually get from your local bread bakery. Marketplace Borscht is a simple beet soup typically made with beef broth and garnished with sour cream. If you've never tried a spoonbread--a custard-like cornbread--you're in for a treat. Help Center We like smoked tofu, but any flavored baked tofu would work well in this recipe. Generally, risottos are made with rice but this dish uses barley to make it healthier. And instead of a vinaigrette dressing that you might expect from a beet blue cheese salad, this one goes uber simple: just olive oil and kosher salt! This beet and blue cheese salad recipe is a masterpiece of flavors, starring tender beets, crunchy pistachios, edamame, and blue cheese crumbles. Lifestyle Turn this beet salad into an entree by adding seared scallops or white fish, such as halibut or cod. To learn how to make your own starter, which can take several days, look for our Basic Sourdough Starter recipe on These burgers are gluten-free and simply wonderful. Use every part of the vegetable in this healthy quesadilla recipe that includes the beet greens as well as the beets. Use a mandoline to slice the beets extra-thin for the optimum crunch! The recipes have been well tested and will work for you and your family every time! Tangy oranges and creamy avocados mixed with earthy beetroot will pamper your taste buds while keeping your health in check. This mouth-watering cake combines chocolate with beet puree. The sweet potato and beet combine immaculately to give a naturally sweet and delightful flavor. Sauteing beet greens with minced garlic and Parmesan cheese makes them taste insanely savory, kind of like the inside of spinach artichoke dip. The secret behind making this recipe is to sweat the moisture out of the beets. What are the best ways to eat beets? Fougasse is a French bread that's often shaped and cut to resemble a wheat seed head. Enrich your life with plant-based inspiration and shopping. This dip has a sweet and slightly spicy flavor, perfect for an evening snack. Account Login The sweet and earthy flavor of beetroot fits well with vanilla as both the ingredients work together to give a healthy dessert option. This purplish-red sweet and creamy salad is suitable for a preservative and guilt-free dinner. And finally: we've got how to boil beets as well: another quick method that will have you eating beet recipes in no time. Make perfectly crunchy veggie chips at home with this healthy recipe. Unsubscribe Our most sought after roundup certainly has a few beet dishes, but if you’re a big fan like me, you need a dedicated recipe! All trademarks, copyrights, and other rights are the property of their respective owners. This Parmesan omelette with beet greens recipe!

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